FOOD
The creation of a great menu always starts with a search for the right ingredients - seasonal, regional or with international inspiration. We buy from carefully selected suppliers who are mostly local, to minimise food transport miles and our carbon footprint. Many of our suppliers are artisans, who farm and manufacture in traditional ways to ensure the quality of the end product. We use many fair trade and organic products and are happy to source exactly what you are looking for.
Our menus are vibrant, fresh and always appropriate to the occasion. We are constantly innovating and developing our menus. It is our flexibility, which comes with no purchasing ties, that has been the cornerstone of our success.
Whether it is for 20 or 2000 guests, we work with our clients to provide the most suitable menus, to make each event memorable and successful.
Our style of food can be drawn from anywhere in the world - modern British to rustic Italian; spicy Moroccan to authentic Japanese. Tell us what you want and we will design a menu for you.
Our range of menus include working lunches, food bowls, soup shots, finger food, canapés, formal dinners, working lunches, dramatic live cooking demonstrations, dainty dessert displays and eye catching food stations.
Contemporary canapés are presented on a wide range of materials including classic china, clear glass, Perspex, ceramic platters, wood and slate.
Delicious food bowls offer guests a complete delicious mini meal. We present them in a variety of ways including black rice bowls, exotic glasses and waxed oriental cartons.
Our modern seated menus are presented with restaurant style standards, and served to your guests at their tables by our experienced waiting staff.
We are happy to organise tastings and to propose new styles in china, crockery and table top decorations to complement the food.
