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 |  enquiries@cooksandpartners.co.uk |  Tel. 020 7731 5282

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NEWS,

TRENDS & INSPIRATION

January 29, 2019

As its rather charming name suggests, purple sprouting broccoli is an unusual yet commonly used ingredient in most British homes nowadays. Find out more

January 11, 2019

As we bid 2018 farewell and gear up for the exciting events 2019 has to offer, we look back on some of our favourite December parties

June 27, 2018

This week, the Cooks & Partners marketing team thought it would be interesting to give our clients an insight into the world of our pastry chef Julie. Find out what Julie's favourite dish is to make and her tips to being a successful pastry chef.

December 11, 2017

This post is about the Glenfiddich Experimental Series launch event which Cooks & Partners were the catering supplies. Menu consultation and planning was key to the sucess of this event as it was important the dishes complimented the Scotch.

August 29, 2017

This post is about conference food. Cooks & Partners has a number of corporate clients. Discover the latest food trends for AGMs.

August 29, 2017

This post is about seasonal produce. Cooks & Partners have chosen to talk about Sweetcorn. Find facts and some marvellous ways to enjoy it.

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Recent Posts

October 1, 2019

October 1, 2019

October 1, 2019

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